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Nothing says “It’s finally summer!” quite like firing up the grill and inviting some friends over for a backyard barbeque. Take things up a notch with this rich and juicy chimichurri grilled Tilapia, complete with avocado, pineapple and bell...
Despite the many conveniences of modern day life, there is one particular issue that seems to plague the modern day family: cooking a budget-friendly meal that is both healthy and tasty. Luckily, with a plethora of recipes dedicated to healthy...
The west coast of America is a true cultural melting pot. Known for breaking down culinary barriers with innovative restaurants, chefs across the West Coast are continuously pushing out unique flavor fusions. One favorite combination of this diverse culinary...
Fattoush is a staple of the Mediterranean region, and though it originated in Lebanon, it is popular on menus around the world. Our version boosts the protein component of this simple and wholesome salad by adding in spicy chickpeas...
Winter cooking is often associated with heavy stews and hearty dishes, and spring is the perfect time to switch up your diet to incorporate more fresh vegetables. Embrace the changing seasons and reap the benefits of health perks offered...
For moms everywhere, Mother’s Day is a special day. Sure, it’s always nice to receive a card or a gift, but Mother’s Day is an opportunity for kids to tell their moms how important they are and to thank...
The Ketogenic (Keto) diet—a low-carb, high-fat, moderate-protein diet—is quickly becoming a staple in the healthy eating world, and for good reason. The Keto diet boasts a number of nutritional benefits, including the consumption of dietary “good” fats, which are...
It can feel great to serve an out-of-town guest a dish that celebrates your hometown and showcases your regional pride. From coast to coast, the U.S. has such a dramatic change in climate, geography and culture, and this variance...
Cinco de Mayo is the perfect occasion to gobble up your favorite Mexican fare, but do you know about the fascinating historical roots of this celebration? Cinco de Mayo refers to the date of May 5, 1862, when a small...
With warm weather finally here, it’s time to fire up the barbecue. Cooking seafood on the grill comes with a huge range of advantages, with great flavor at the top of the list. The intense heat of the fire...

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