Nothing says “summertime” like the smell of barbecue. Now that summer is almost here, it’s time to dust off the barbecue and get grilling. Fish is one of the best proteins for the grill because it’s versatile, tasty and easy to cook. If it’s been a while since you fired up the barbecue, fear not! We’ve got four tips for how you can grill perfectly flaky fish every time.

Barbecued fish makes for the perfect healthy summer meal, and since it’s easy to prepare, you’ll feel like a grill master in no time. Why not throw together a couple of easy side dishes, invite some friends over and kick off the summer with a delicious fish feast?

Feature Photo: Shaiith / Shutterstock.com